Did you think we were done playing with bacon teas?
So did I. But check this out: I was thinking about how much I enjoy a Hawaiian pizza or just a nice ham with a pineapple glaze and nice juicy pineapple rings baked on it… My wife is of the opinion that meat and fruit should not be mixed, but… well, nobody’s perfect, right? Anyway, I was thinking that if ham and pineapple is good, pineapple and BACONwould be even better. And when I was thinking about what base tea to use, it occured to me that the woodiness that I personally somewhat dislike about rooibos might go well with pineapple and bacon, and oh boy does it! Juicy pineapple, salty bacon and refreshing rooibos are an amazing combination. Not to mention that it’s a guilt-free indulgence.
Our Tea of the Week for the week of March 18, 2013